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Buttered Noodles – Spend With Pennies

Egg noodles are tossed in garlic butter and served with a touch of Parmesan cheese for this easy and comforting recipe.

bowl of Buttered Noodles with parmesan
  • Taste: Wealthy and buttery with tender noodles, a touch of garlic and pepper, and a contact of Parmesan.
  • Funds Tip: Toss in leftover meat and veggies from the fridge and make it a foremost dish.
  • Serving Recommendations: Use buttered noodles as a base for baked chicken thighs or garlic butter steak bites
noodles , butter , parsley , garlic powder, salt and pepper with labels to make Buttered Noodles

Ingredient Suggestions for Buttered Noodles

  • Egg Noodles: Thick and durable egg noodles are the pasta of selection for this recipe. You should utilize penne, rotini, bowties, or medium elbow pasta for this recipe instead of egg noodles.
  • Butter: Butter is wealthy, creamy, and provides taste and texture to those noodles. We use salted butter on this recipe. If utilizing unsalted butter, simply don’t overlook so as to add a pinch of salt.
  • Cheese: Parmesan is non-obligatory, however actually makes the dish pop! No parm? Romano, Asiago, or perhaps a sprinkle of mozzarella work effectively instead.
  • Seasonings: Garlic powder, recent parsley, and black pepper…that’s it!

How one can Make Noodles with Butter

  1. Cook dinner pasta al dente as per bundle instructions.
  2. Drain, however don’t rinse the pasta (reserve some pasta water).
  3. Soften butter and garlic powder in the identical pot.
  4. Stir in pasta and remaining components.
  5. Toss noodles and season as desired (full recipe under).
top view of Buttered Noodles in a bowl
  • Cooking pasta to ‘al dente’ ensures it retains its texture if there are leftovers.
  • Reserve somewhat pasta water in case it’s wanted to thicken the garlic butter sauce.
  • Butter burns rapidly, so make sure the range is on medium warmth.
  • To assist the butter keep on with your noodles, don’t rinse them!

Subsequent-Day Noodles

Retailer leftover buttered noodles within the fridge in a coated container for as much as 4 days. Add leftovers to a savory pasta e fagioli soup, or a deliciously filling turkey casserole. Or just reheat them on the range or within the microwave with somewhat butter to loosen the noodles!

Freezing buttered noodles modifications their texture as soon as thawed. Since they’re so fast and straightforward, simply begin recent!

Straightforward Pasta Recipes You will Love!

Did you make these Buttered Noodles? Depart a score and remark under.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
bowl of Buttered Noodles with parmesan

5 from 28 votes↑ Click stars to rate now!
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Buttered Noodles

Make this easy and scrumptious recipe for buttered noodles for the right aspect dish or snack.

Prep Time 10 minutes

Cook dinner Time 15 minutes

Complete Time 25 minutes

  • Convey a big pot of salted water to a boil. Add the egg noodles, cut back the warmth to a low boil, and cook dinner the pasta al dente based on the bundle instructions.

  • Earlier than draining the pasta, reserve ¼ cup of pasta water. Drain the pasta effectively, however don’t rinse.

  • Place the pot again on the range over medium warmth and soften the butter and garlic powder.

  • Stir the cooked noodles, parsley, Parmesan cheese if utilizing, and pepper. Toss to coat and season with extra salt if desired. Stir in a tablespoon or two of pasta water to achieve desired consistency.

  • Don’t rinse the pasta, or the butter gained’t stick as effectively.
  • Relying on what you might be serving this aspect with, you may add extra Parmesan cheese to style.

Energy: 299 | Carbohydrates: 41g | Protein: 9g | Fats: 11g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.4g | Ldl cholesterol: 71mg | Sodium: 100mg | Potassium: 145mg | Fiber: 2g | Sugar: 1g | Vitamin A: 312IU | Vitamin C: 0.1mg | Calcium: 38mg | Iron: 1mg

Diet data supplied is an estimate and can range primarily based on cooking strategies and types of components used.

Course Dinner, Lunch, Pasta, Aspect Dish, Snack
Delicacies American
plated Buttered Noodles with a title
smooth and satisfying Buttered Noodles with writing
Buttered Noodles in a bowl and close up with a title
cheesy Buttered Noodles with a title

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