Gradual Cooker Coconut Hen Curry

We love this straightforward Coconut Hen Curry as a result of it’s so easy to arrange with components that will already be in your pantry and the sluggish cooker makes it even simpler. This scrumptious curry is crammed with tons of spices, tender hen, and creamy coconut milk. Pair with rice and naan and you’ve got a straightforward, flavorful meal.

Love curry as a lot as we do? Strive our authentic Easy Coconut Curry Chicken!

This recipe is from one in every of our cookbooks! It was first printed within the e book Fool’s Information to Gradual Cooker Cooking which Rachel wrote in 2013. It’s been a household favourite recipe ever since! The cookbook was republished as The Stay At Home Chef Slow Cooker Cookbook in 2021 and even received an Amazon Weekly Finest Vendor Award!

Ingredient Notes

• Hen Breasts: Reduce into bite-size items. You would additionally use boneless skinless hen thighs with out altering cooking instances.
• Candy Onion: Candy onions or Vidalia praise the coconut milk and curry spices effectively. You too can use a yellow onion.
• Garlic: Contemporary garlic is at all times greatest. You should utilize the type from a jar, however simply understand it has a barely extra bitter taste.
• Curry Powder: We use a yellow curry powder you could simply discover within the spice aisle of your native grocery retailer.
• Coconut Milk: The complete-fat model provides a robust coconut taste and a wealthy creaminess that you just’ll need.
• Diced Tomatoes: We use canned diced tomatoes for this recipe. You too can use fire-roasted tomatoes.
• Tomato Sauce: This thickens the stew and provides a concentrated tomato taste.
• Granulated Sugar: A small quantity balances the acidity and enhances the general taste.

Coconut Milk Choices

Use full-fat coconut milk for the most effective coconut taste and the creamiest outcomes. In the event you’re in search of a lighter possibility, you possibly can substitute low-fat coconut milk in the event you choose, however your dish received’t be as thick. Repair this by including half a tablespoon of cornstarch combined with a tablespoon of water to thicken the sauce.

You too can substitute coconut cream for coconut milk. They’re virtually at all times interchangeable. Not surprisingly, coconut cream will make your Simple Coconut Curry much more thick and wealthy.

Modify the Warmth

Thai curry is historically served spicy, however ours is fairly delicate. The coconut milk additionally brings down the spice degree a bit by itself.

If you wish to crank up the warmth, add some chili garlic sauce (add half a teaspoon at a time after which style earlier than including extra) or a sprinkle of cayenne pepper.

Servings Recommendations

Serve on a mattress of white rice (we love Jasmine rice), which soaks up all of the curry taste. You too can use brown rice in the event you choose, although it’s not conventional.

Curry pairs effectively with noodles. Rice noodles (vermicelli) are a preferred selection on account of straightforward absorption of the curry sauce. You too can use udon or soba, which may simply be discovered within the asian meals aisle of your native grocery store. You may even use spaghetti if pressed for time.

Don’t overlook to pair with naan for dipping in that scrumptious curry sauce. We have now an excellent Homemade Naan recipe or you possibly can at all times use store-bought in a pinch!